Feed Additives - Vemo 99
23-03-2017

Establishing the impact of VemoHerb T on the morphological characteristics of the laying hens’ eggs


Институт по животновъдни науки – Костинброд, БългарияB.Kashumov, S.Grigorova – Institute of Animal Sciences Kostinbrod, Bulgaria


 

VemoHerb T is s combination of appropriately selected and combined herbal extracts, produced by unique Bulgarian remedial plants, manufactured by Vemo 99 Ltd Sofia, Bulgaria.


The product contains the following biologically active substances: saponins, sterols, flavonoids, tannins, polyphenols and others.
It is added to compound feed for layers in doses of 250 g/t feed.

Addition of VemoHerb T to the compound feed of poultry parents herds and commercial laying hens leads to the following effects:

  • the test product in females influences the functions of the ovaries, compared to the total boost vitality and metabolism;

  • the tested product has positive impact on the intensity of increasing the mass of the eggs for breeding in broiler parents

  • the mass of eggs for incubation is increased due to the white and yolk

  • the mass of the eggs for consumption is increased due to the white and yolk

  • the tested product has no negative impact on the other morphological characteristics of the eggs, such as index of shape, Hough units, thickness of the shell and others

  • the tested product has no negative impact on the smell and taste of boiled eggs for consumption